• Joined May, 2011
  • Unknown Cooking Expertise
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My Most Recent Ratings

Garlic - Parmesan Crusted Pork Chops

Garlic - Parmesan Crusted Pork Chops

This was the first recipe I tried here a few days ago, and they were amazing! Very juicy, and so ridiculously easy to make. We're making them again tomorrow. Thank you so much! — sgrishka 6/7/2011
Cajun Blackened Tuna

Cajun Blackened Tuna

Good Lord these were amazing, and ridiculously easy! We had 2 1-inch tuna steaks, so I used 2/3 portions, which turned out to be the perfect amount. Didn't have oregano or garlic powder, so I used 1 1/3 tsp garlic salt instead of the garlic powder and salt. My wife and I devoured these things, and now she thinks I'm some master chef. Thank you so much! — UKSAHM 6/7/2011

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