• Joined April, 2010
  • Unknown Cooking Expertise
  • 0 medals this month
  • 1 medals lifetime

My Most Recent Ratings

Basic Pancakes

Basic Pancakes

Totally inedible there's so much sugar. Cut it in half for sure. — dawnrw 12/5/2010
Sesame Pork Tenderloin

Sesame Pork Tenderloin

This was a great recipe - especially the temperature advice that made our tenderloins cooked to perfection. — swibirun 4/4/2010
Romulus White Wine Prawn Saute

Romulus White Wine Prawn Saute

This results in a great prawn dish that can be served over pasta or eaten alone. This was taken from a now-defunct restaurant in San Rafael, CA called Romulus. Sal, the owner and chef also recommends a great wine and french bread to soak up the extra sauce. [I posted this recipe.] — dukeo 4/4/2010
Red Wine Sangria

Red Wine Sangria

This is super easy and tastes great [I posted this recipe.] — dukeo 4/4/2010

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