elveness's Cooking Page | BigOven
  • Joined May, 2011
  • Unknown Cooking Expertise
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My Most Recent Ratings

Citrus Shrimp Skewers

Citrus Shrimp Skewers

Not bad, even though they got a little too scorched from the sugar in the marmalade. — Sherri 6/24/2011
Homemade Baked Macaroni and Cheese

Homemade Baked Macaroni and Cheese

Another mac and cheese recipe that tasted too starchy for me. Hard to find one that doesn't use flour. — sgrishka 5/27/2011
Rigatoni and Shrimp with Garlic Cream Sauce

Rigatoni and Shrimp with Garlic Cream Sauce

Family, even husband who hates creamy sauces, liked it because of the strong garlic flavor. Doubled it, but think I'll use 1/2 of the shrimp next time as a lb. was too much. Will switch proportions of oregano with basil since this was too sweet tasting. 5/27/2011
Mushroom ‘N’ Beer Mac N Cheese

Mushroom ‘N’ Beer Mac N Cheese

Too starchy (not cheesy tasting). Used an IPA beer so turned out too bitter as well. Maybe a lager would work better. — Mentok 5/16/2011
Tomato and Mushroom Cream Pasta

Tomato and Mushroom Cream Pasta

It's O.K, kinda like a homemade Hamburger Helper. — JerseyBlue 5/16/2011

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I saw your post on the baked macaroni and cheese recipe. On Campbellskitchens.com, there's a recipe of Crunchy Macaroni and Cheese that doesn't use flour. It's delicious! My husband and I love it. You should give it a try, you might like it.

3 years ago    KathrynA80

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