• Joined October, 2008
  • Intermediate Home Cook
  • 0 medals this month
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Recipes I've Added (all 2)

My Most Recent Ratings

Cioppino (seafood Stew)

Cioppino (seafood Stew)

Excellent! Easy make and everyone loved it. — hanan@home 1/1/2010
Olive Loaf

Olive Loaf

For the choice of olives, black olive is definitely better than the green one in this loaf. [I posted this recipe.] — Esch 4/25/2009
Half Sours

Half Sours

Make sure the ends of the pickles are really clean. Any bit of the stem or blossom can spoil the batch. Stuffing a zip lock bag in the top and filling with remaining brine or water is another method for covering pickles during fermentation. If there is never enough brine covering the pickles, add more salt water solution in the same salt to water proportions. [I posted this recipe.] — Esch 10/29/2008

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