galaga6846
Unknown Cooking Expertise
joined November, 2011
What's for dinner?
My Most Recent Ratings
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Brie and Apple Chicken BreastsA little too buttery for my taste, very rich! Make sure to have a lot of water handy. I couldn't really taste the cheese under the apple chicken gravy. Some alterations I made were adding a thin roux to thicken the sauce a bit. I also sliced extra apples and softened them and added them into the sauce.
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on Thursday, November 10, 2011
