• Joined April, 2004
  • Unknown Cooking Expertise
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This is the guest account, used for trial of BigOven.com. Testing

Recipes I've Added (all 2)

My Most Recent Ratings

Marinated Beef Brisket

Marinated Beef Brisket

I put two cloves of minced garlic in the recipe. Place on fire before you leave camp and at noon when you return, youe meal is great! 7/18/2004
Grilled Halibut with Lemon Sauce

Grilled Halibut with Lemon Sauce

How can I print it out to prepare it? 7/16/2004
Jalapeno Mustard

Jalapeno Mustard

How do you say yum in every language? 7/12/2004
Grilled Asian Chicken Salad

Grilled Asian Chicken Salad

This was delicious. With the bean sprouts, it doesn't save particularly well in the fridge, so make only enough to eat that night. 6/22/2004
Red Wine Reduction

Red Wine Reduction

The ingrediends are a bit difficult to read. Coarsely what? Standard to say coarsely chopped... no open ending. And 1 Cup of coarsely chopped what exactly? 6/2/2004
Hot Fudge Ice Cream Topping

Hot Fudge Ice Cream Topping

Please clarify the first ingredient on the list. "2 Semisweet; (1 oz.) chocolate" 5/30/2004
Tamale Pie #1

Tamale Pie #1

I have been searching for this recipe for the longest time! My mother used to make this dish all the time and not only is it quick and simple, but I believe it is absolutelyTHE BEST tamale pie out there!! Thanks so much! 5/4/2004
Breakfast-Style Sausage Gravy and Biscuits

Breakfast-Style Sausage Gravy and Biscuits

They're Great!!! 5/2/2004
Hot Spinach Salad

Hot Spinach Salad

— guest 4/26/2004
Italian Peas

Italian Peas

— guest 4/13/2004
Low-Cal Fruit Dessert

Low-Cal Fruit Dessert

It was very good made with lemon pudding and all items in two layers. The crust was a bit crumbly, perhaps a bit more butter. Crust and filling sections written incorrectly...no cool whip or pudding in the crust? 4/12/2004
Easy Scalloped Potatoes

Easy Scalloped Potatoes

It turned out great. 4/10/2004

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