hollirussell's Cooking Page | BigOven
  • Joined February, 2012
  • Unknown Cooking Expertise
  • 0 medals this month
  • 0 medals lifetime

My Most Recent Ratings

Stuffed Shells

Stuffed Shells

Very tasty! Baked in oven after stuffing shells about 25 minutes at 350. Just added to my favorite list. Thanks for posting this great recipe. — Dana 4/20/2012
Dill Crackers

Dill Crackers

Very tasty! So easy and inexpensive. Thanks for sharing. 4/5/2012
Sauted Chicken Breast in White Wine

Sauted Chicken Breast in White Wine

Delicious! Did double the sauce and thickened with a little light cream. Used less garlic to suit my family's taste. Thanks for sharing. This is now added to my favorite's list. — LadyJay 4/4/2012
Slow Cooker French Dip Sandwiches

Slow Cooker French Dip Sandwiches

Really delicious and moist! After 8 hours in the slow cooker I easily shredded the meat with two forks. One of our new favorite slow cooker meals! Thanks for posting! — Mferguson408 4/2/2012
Alfredo sauce

Alfredo sauce

So good, but maybe a little too rich. Excellent with grilled chicken. Used only half the garlic recommended and light cream instead of heavy. — Cannibal Cain 3/27/2012
Crockpot Little Smokies

Crockpot Little Smokies

This sounds like a strange combination but it is super tasty. You can also mix this in a saucepan on the stovetop over med. heat for 30-40 minutes. Great for a party. 3/20/2012
Crock Pot Beef Tips

Crock Pot Beef Tips

About 30 minutes before serving I added 1 Tablespoon of flour to thicken sauce. Just used a whisk to stir it right in the crock pot. Made without sliced mushrooms, wonderful! — may132000 3/15/2012
20-Minute Chicken Parmesan

20-Minute Chicken Parmesan

So delicious. I made a few changes which worked out great. I used Perdue fit and easy thin sliced chicken breasts, so don't have to flatten. I added a quarter cup of parm. cheese in with the bread crumbs and didn't use later. Also, used sliced part skim mozzarella cheese - 1 slice on each. I used the entire jar, 24 oz. spaghetti sauce. There was enough sauce for the thin spaghetti I made for a side. My husband said this is in his top 5 favs. — catgurrl 3/14/2012
Chicken Carbonara

Chicken Carbonara

Very cheesy thick sauce. I did add 1 teaspoon of minced garlic and used light cream instead of heavy cream. Delicious! Thanks — jlonggood 3/6/2012
Perfectly Easy Dinner Rolls

Perfectly Easy Dinner Rolls

Wonderful and easy. This was the first time I made rolls from scratch instead of from a can. My kids loved these and they are the pickiest eaters on earth. My 12 year old son helped make these and was so proud of what he made. Thanks! — Lara2276 3/6/2012
Cheddar Biscuts

Cheddar Biscuts

So yummy. Tastes like Red Lobster's. Used reduced fat sharp cheddar shredded cheese. This is so easy! New fav! 3/2/2012
BJ's Chicken Marsala

BJ's Chicken Marsala

Very good. Great with mashed potatoes. Added some flour to thicken the sauce. Thanks! — 1MoreCreative 3/2/2012
Pulled Pork (4 Points For The Pork)

Pulled Pork (4 Points For The Pork)

The pork was very tender and easy to shred. I put it on low all day while at work 8 hours. After I shredded the meat I mixed in about a half bottle of BBQ sauce. Delicious. Great for lunch the next day too. Thanks for the great crock pot recipe. — frogn 2/29/2012
Chocolate Crescent Rolls

Chocolate Crescent Rolls

I would give this 100 stars if I could! So simple with only 2 ingredients. I made it with reduced fat crescent rolls. Thanks for this recipe! — Loshebo 2/29/2012
20-Minute Chicken Parmesan

20-Minute Chicken Parmesan

Sooo good. Takes just like my favorite restaurant. — catgurrl 2/29/2012
Crock Pot Chuck Roast

Crock Pot Chuck Roast

Thanks for the great recipe! The meat was so moist and tender. Put it on low for 10 hours while at work. Great to come home to the wonderful aroma of a home cooked meal without a lot of effort. We don't like onions but I cut up half an onion in big slices on top which gave a great flavor. — NancyGranade 2/28/2012
Bourbon Chicken

Bourbon Chicken

So good! I used a bit less soy sauce and used regular white flour instead of cornstarch. This is a new family favorite. I think I'll add sesame seeds next time. Thanks for sharing! — Firebyrd 2/7/2012
Barb's Egg Salad

Barb's Egg Salad

So good! I did add some spicy brown mustard for some kick. This might be good with diced jalapeños. — bkprice13 2/7/2012

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