• Joined March, 2012
  • Unknown Cooking Expertise
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My Most Recent Ratings

True Lemon Chicken

True Lemon Chicken

Wow!! I could not get this sauce to thicken! & felt like it was missing a crust on the chicken. 11/21/2012
Japanese Beef Stir-Fry

Japanese Beef Stir-Fry

Was good! I added more ginger & used broccoli. :) 11/21/2012
Simple Sesame Noodles

Simple Sesame Noodles

Easy to make. Great addition to a chinese food feast. — dianagele 11/21/2012
Brown Sugar Salmon Glaze

Brown Sugar Salmon Glaze

Super easy, but I agree with it being too sweet. I added some chilis the second time round to balance it. — cmohri1 11/21/2012
Chicken Parm

Chicken Parm

Yummy & easy!! Except I dropped one of the plates full of this delicious chicken!!! Doh! — crtuttle 11/21/2012
Brown Sugar Salmon Glaze

Brown Sugar Salmon Glaze

Really tasty! Although I found it a little sweet.... Would use more mustard next time. Very easy & the salmon came out beautiful & moist. Served it with a roasted parm asparagus from big oven! Definitly foul line the pan!!! — cmohri1 4/3/2012
Parmesan Roasted Asparagus

Parmesan Roasted Asparagus

Loved it!!!!! Super easy too! :-) — promfh 4/3/2012
Italian Sausage Baked Ziti

Italian Sausage Baked Ziti

Wow!! Deeeeelish!! However, I did take some ideas from other reviews to amp it up a bit.... Sauteed garlic, mushrooms, onions, & yellow peppers with the sausage & added some chili peppers too to give it some zip!! — Beachbumette 3/27/2012
Pasta- Chicken Noodles with Broccoli Peanut Sauce

Pasta- Chicken Noodles with Broccoli Peanut Sauce

Not a bad recipie. Fairly easy & i am not a cook. I found that i really tasted & smelled the ketchup so I would likely use less next time & definitely more spice!!! — katehandel 3/23/2012

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