• Joined August, 2011
  • Unknown Cooking Expertise
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Hearts Of Gold Tilapia

Hearts Of Gold Tilapia

Very tasty!! I tried to lessen the fat by using greek yogurt. Don't make that mistake - it curdled. I also used half the butter it calls for and I will probably use 2 tsp lemon pepper and half n half next time. Served with brown rice and a pepper and broccoli blend of veggies. — jleonard711 8/21/2011

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