kiaramoon's Cooking Page | BigOven
  • Joined January, 2009
  • Unknown Cooking Expertise
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My Most Recent Ratings

French Toast Muffins

French Toast Muffins

These were very good! — angeal 4/2/2010
Warming Cream of Spinach Soup

Warming Cream of Spinach Soup

Easy and delish as promised! — cajuntoast 3/25/2010
Vegetable Brown Rice

Vegetable Brown Rice

I make this at least once a month. The flavour is incredible. Should be tried at least once! — kkosobud 2/25/2010
Red Beans And Couscous

Red Beans And Couscous

This is a wonderful recipe. I make it in the summer. It's great for a quick dinner and healthy too! 2/25/2010
Portobello "Philly Cheese Steak" Sandwich

Portobello "Philly Cheese Steak" Sandwich

I make this sandwich constantly. It's really easy, fast and extremely tasty. — dawnreborn 2/25/2010
Portabella Mushroom Stroganoff

Portabella Mushroom Stroganoff

I have made this twice and the second time I increased the mushrooms and reduced the sour cream by quite a bit. Only 1/2 cup of low fat. The egg noodles make this my "unhealthy food night" dish. Otherwise it's not too bad! — MsLee 2/25/2010
Couscous/mushroom/chickpea Casserole

Couscous/mushroom/chickpea Casserole

I have made this one a few times. It's a little tough to strike the balance and allow the liquid to absorb properly but that's the chef's fault not the recipe. It's hearty and delish! 2/25/2010
Chili with Raisins and Cashews

Chili with Raisins and Cashews

I make this recipe ALL OF THE TIME! The only thing I do different is use one part red beans and one part white for colour. This is an AMAZING dish and should be tried by all! — Cygnus 2/25/2010
Caribbean Sweet Potatoes

Caribbean Sweet Potatoes

I thought it would taste a little more fruity. If that asp[ect of the flavour could be enhanced this would be a 5 star recipe. Easy, quick and healthy! — promfh 2/25/2010
Butter Chicken (Indian Dish)

Butter Chicken (Indian Dish)

It didn't taste great. Not enough flavour. I thought the spices would make the tomato base taste a little less like tomatoes from a can but alas, it was not very good. — Peter_24601 2/25/2010
Brown Rice and Cheese

Brown Rice and Cheese

Very much a comfort food. It had just the right amount of cheese and crunch. 2/25/2010
Navajo Stew

Navajo Stew

I made this almost exact except I could not find chipotles so I used fresh jalepenos. It was AWESOME! I served with a dallop of yogurt. REALLY filling, hearty and yes, delicious. Took an hour to make from start to finish but may take longer if you don't have a helper. — sarahfromage 2/25/2010

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