kilikini1
My Most Recent Ratings
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Red Lobster's Parrot Bay Coconut Shrimp[I posted this recipe.]
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Gram V's German Style Red Cabbage[I posted this recipe.]
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Mom V's Cranberry Bread[I posted this recipe.]
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Nick's Cream Cheese Wontons[I posted this recipe.]
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White SalsaPosted by Niki on alt.binaries.food [I posted this recipe.]
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Egg Nog[I posted this recipe.]
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Dungeness Crab and Mussel Chowder[I posted this recipe.]
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Duke's Clam Chowder[I posted this recipe.]
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Wonton Soup[I posted this recipe.]
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Margaret Suran's Mushroom Tartlets[I posted this recipe.]
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Mai Tai - Mama's Fish House[I posted this recipe.]
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Macadamia-Crusted Tilapia Fillets with Pineapple Chutney[I posted this recipe.]
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Macadamia-Crusted Red Snapper with Maui Onion Salsa[I posted this recipe.]
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Macadamia Nut-Crusted Ono with Mango-Lime Butter[I posted this recipe.]
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Martha Compton's Mustard Sauce[I posted this recipe.]
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Bonita Bousha's Spinach Balls[I posted this recipe.]
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Blackened Sashimi with "Cool" Potato SaladThis dish must be prepared either outdoors or in a well-ventilated kitchen.. And note that the fish must be seared in a cast-iron skillet. A word about these great pans: make the investment because they are truly indestructible. And they make great "frahd" chicken! [I posted this recipe.]
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Beef Tenderloin with Mushroom Gravy[I posted this recipe.]
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Banana Lumpia[I posted this recipe.]
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Avocado and Shrimp Sushi[I posted this recipe.]
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on Friday, July 13, 2007
on Wednesday, January 25, 2006
on Wednesday, January 25, 2006
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On the Red Lobster's Parrot Bay Coconut Shrimp recipe there are ? where it should have measurements for the flour. "Measure ? cup of flour into a medium bowl. In another medium bowl mix together the remaining ? cup flour" Could you tell me what the measurements should be?
2 years, 8 months, 3 weeks, 16 hours, 7 minutes ago
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