• Joined February, 2010
  • Unknown Cooking Expertise
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Recipes I've Added (all 1)

My Most Recent Ratings

Seared Scallops with Lemon Orzo

Seared Scallops with Lemon Orzo

— winstonteakasmom 2/27/2013
Mediterannean Couscous

Mediterannean Couscous

— susanjm 6/18/2012
Best Ever Blueberry Coffee Cake

Best Ever Blueberry Coffee Cake

— webtexan 6/18/2012
Roasted Brussels Sprouts

Roasted Brussels Sprouts

— sgrishka 6/18/2012
Cornbread Pot Pie

Cornbread Pot Pie

— elizabethjc26 6/18/2012
Raspberry Sauce

Raspberry Sauce

Simple, beautiful, delicious. — ellie36 6/18/2012
Mediterannean Couscous

Mediterannean Couscous

Really great! Substituted Israeli pearl couscous worked really well — susanjm 5/16/2012
Roasted Brussels Sprouts

Roasted Brussels Sprouts

YUMM-O! I could've eaten them all. First time I've enjoyed brussels sprouts. — sgrishka 1/27/2011
Best Ever Blueberry Coffee Cake

Best Ever Blueberry Coffee Cake

This stuff is absolutely fabulous. It's moist and stays fresh several days. The flavor is out of this world! Thanks! — webtexan 5/8/2010
Lemon Tea Cookies

Lemon Tea Cookies

These are delicious. Give yourself plenty of time for zesting all those lemons and dipping every cookie. I'd probably use less zest next time - 2 lemons (or less even) should be sufficient. A lot of work, but very good. — KateKunst 4/17/2010
Cornbread Pot Pie

Cornbread Pot Pie

This is very good. My husband loved it. I'd classify it as comfort food. A 9" pie plate was too small - the cornbread batter overflowed the dish. Perhaps a deeper pie dish if there is such a thing? This would also be good with green chiles in the cornbread batter or the chicken mixture. I recommend it. — elizabethjc26 4/17/2010
Super Easy Blender Salsa

Super Easy Blender Salsa

Be careful not to pulse too long, or your salsa will be too liquidy. [I posted this recipe.] — kmednis 2/28/2010

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