• Joined November, 2008
  • Expert Home Cook
  • 0 medals this month
  • 1 medals lifetime
I am a business owner, a wife and a mother.  Faith and family is what is most important to me.  My one real hobby is cooking although I don't always have enough time to do what I would like to.  Second would be scrapbooking but it is not nearly as high on the list anymore.  If I had it to do all over again, I probably would have done to cullinary school and maybe will take some classes at some point in the future.
 
I joined in order to be able to share recipes since many people will ask me for them.  I thought this would be the easiest way to go about it!  I especially love Crock Pot recipes as I love to get dinner started early in the day and then I just know it is done.  Sweet!!
 
 

####1 on the list is most definitely East Indian.  Then probably Italian, Sushi/Japanese, Latin, Chinese and All American.

My Most Recent Ratings

Baked Garlic Parmesan Chicken

Baked Garlic Parmesan Chicken

[I posted this recipe.] — krissyjean 11/1/2008
Delectable Lamb Shanks and Canneli Beans

Delectable Lamb Shanks and Canneli Beans

[I made edits to this recipe.] — krissyjean 11/1/2008
Delectable Lamb Shanks and Canneli Beans

Delectable Lamb Shanks and Canneli Beans

[I posted this recipe.] — krissyjean 11/1/2008
Mommie's Moroccan Stew

Mommie's Moroccan Stew

You can use all beef or all lamb with this. In addition, you can use cubed meats such as lamb or chicken as well. [I posted this recipe.] — krissyjean 11/1/2008
Argentinian Beef and Bean Delight

Argentinian Beef and Bean Delight

[I posted this recipe.] — krissyjean 11/1/2008

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