• Joined October, 2011
  • Unknown Cooking Expertise
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My Most Recent Ratings

Pumpkin soup

Pumpkin soup

My pumpkin soup came out a little different because I used fresh pulp from the pumpkin but the flavor was amazing. This was my first time cooking with pumpkin and eating it. Great simple recipe will def cook this again. — dale1shell 10/27/2011
Lynn's Pumpkin Bread

Lynn's Pumpkin Bread

So pumpkin I have never cooked with nor ate. It was my first time carving a pumpkin and I decided to cook with the rest of the "guts". This recipe was easy and delicious. The cake was moist. I added brown sugar to the top of the cake prior to baking and it came our delicious. — soozikue2 10/27/2011
Toasted Pumpkin Seeds

Toasted Pumpkin Seeds

Easy recipe. My girlfriend and I made 3 different flavors Curry, Cinnamon & Brown Sugar, Hot & Spicy and Garlic Herb. The sweet one was awesome but we had to cook it for about an hour and a half. — kmhaslam 10/27/2011
Caramel Sauce

Caramel Sauce

so the recipe did not say white or Brown sugar. I tried to make it with white sugar and it never started to Brown. So my girlfriebd and I tried it with Brown sugar and it came out too liquidy but the flavor was still good. We dipped apples into it. — ellie36 10/27/2011
Blackend Baked Tilapia

Blackend Baked Tilapia

I tried it and it was okay. not fantastic not horrible. — orionslittleone 10/22/2011
Slow Cooked Lemon Garlic Chicken

Slow Cooked Lemon Garlic Chicken

I did not have a slow cooker so I put this in the oven for about 3 hours at 250. I made it with a pasta but has to triple the sauce and I still did not have enough for 2 people. Flavor was AMAZING, chicken was MOIST, awesome recipe will def be making it again. My girlfriend loved it. — Cleaved 10/21/2011

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