• Joined November, 2008
  • Unknown Cooking Expertise
  • 0 medals this month
  • 0 medals lifetime

My Most Recent Ratings

Best Ever Blueberry Coffee Cake

Best Ever Blueberry Coffee Cake

I'm generally not a cake fan, but this is in a class all it's own. It's very moist and heavy and just melts in your mouth. I added an extra 1/2 cup of blueberries and I used a richer Streusel topping (butter, flour, cinnamon & suger) and this came out outstanding. I will make it again and again. It was done sooner then what's listed - for me, it was approx 43 min. Maybe it's because I used a Pyrex baking dish. — webtexan 9/3/2012
Banana Bread - Best!

Banana Bread - Best!

Delicious! Just like the recipe states - moist on the inside, crunchy on the outside. I followed the recipe exactly. Thank you - I'm adding this one to my permanent files. 8/16/2010
Beef Stew

Beef Stew

Maybe I'm just not a Beef Stew fan.... This was my first attempt at it and I followed the recipe exactly. I slow cooked it on Low for 10 hours. The beef was very tender but it was bland even after I added a ton of salt. I was expecting a more robust and flavorful gravy. — Kowgirl777 2/11/2010
Good n' Chewy Chocolate Chip Cookies

Good n' Chewy Chocolate Chip Cookies

These were delicious! Chewy yet crispy. Clearly my favorite Chocolate Chip recipe. — sgrishka 2/11/2010
Oreo Balls

Oreo Balls

These were so simple to make and delicious. I put the oreos in a blender so the filling was smooth, but I used melted Cookies & Cream candy bars for the coating and it added a nice crunch! — lisa222 2/7/2010
Amish Friendship Bread

Amish Friendship Bread

How do you start the "Starter"? 10/16/2009

Comment Wall


Attach recipe (Optional)



Report spam on this page

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free