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lander02

Beginning Home Cook
joined November, 2009
What's for dinner?
Mexican Cornbread Casserole

I like to cook and I haven't met a recipe that I didn't adjust :)


I like everything but am partial to traditional home cooking.

My Most Recent Ratings

Herbed Artichoke Chicken - Crock Pot

Herbed Artichoke Chicken - Crock Pot

Followed the directions & used the exact ingredients... It was delicious. Served it over bow tie pasta. Definitely making it again!

on Sunday, March 10, 2013

Herbed Spaghetti Squash with Mozzarella

Herbed Spaghetti Squash with Mozzarella

It's delicious and I love to serve it to my guests for dinner.

on Wednesday, October 26, 2011

Garlic And Rosemary Pork Tenderloin

Garlic And Rosemary Pork Tenderloin

This recipe is the best. It's easy, quick, & delicious. It's my go to meal when I've invited guests for dinner.

on Wednesday, October 26, 2011

Microwave Pecan Brittle

Microwave Pecan Brittle

Idiot proof! I've used this recipe for the last two Christmases and it just doesn't fail me. I hate standing at the stove trying to guess if it's done enough or holding a thermometer. I just use whatever nuts I want and presto Christmas presents.

on Monday, May 30, 2011

Mexican Cornbread Casserole

Mexican Cornbread Casserole

Yum! I cut this recipe in half b/c there is just two of us, it still turned out perfect. We ate it all, I'm notorious for not eating leftovers but had to have it again!

on Monday, May 30, 2011

Vintage Hamburger Goulash

Vintage Hamburger Goulash

Delish! I did add extra spices to heat it up a bit more, but it's just like the kind my granny used to make.

on Monday, May 30, 2011

Banana Bread - Best!

Banana Bread - Best!

This is the best recipe. I love to add extra bananas to it, it is so flavorful & moist. I made it for Christmas to give to friends and they kept asking for the recipe. Thanks!

on Monday, May 30, 2011

Garlic And Rosemary Pork Tenderloin

Garlic And Rosemary Pork Tenderloin

I love this recipe! Everytime I make it everyone eats it up. It's so easy to make too.

on Monday, May 30, 2011

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I like everything but am partial to traditional home cooking.

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