• Joined December, 2011
  • Beginning Home Cook
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Spaghetti And seperately salsa

My Most Recent Ratings

Beer-Batter Onion Rings

Beer-Batter Onion Rings

This recipe is excellent for onion rings...it's the perfect thickness! I did not follow the directions for the seasonings though, instead I added some: seasoned salt, onion powder, garlic powder, creole seasoning, sugar, cinnamon, Worcestershire, and a very little bit of nutmeg. They turned out great and my family said they were even better than Hardee's beer battered onion rings! 11/8/2012
Sun Maid Rice Pudding

Sun Maid Rice Pudding

This is the only rice pudding recipe I have tried and the only one I make! It tastes so much better than store bought because it is so creamy. I never use raisins (because we never have any!) and it turns out great. If you want extra flavor you can add cinnamon, a little bit of nutmeg, and some brown sugar. — jschlank 4/12/2012
Peanut Butter Fudge

Peanut Butter Fudge

I have to completely agree that this is the BEST homemade fudge I have had so far. I am a beginner chef and my family liked it so much I even made some more to bring to my aunt's party! — sgrishka 1/7/2012
Pecan Pralines

Pecan Pralines

This is a great recipe for mixed nuts too! I also had a thermometer that only went up to 220 degrees and kind of guessed on when to add the nuts, but they turned out wonderful. I did have to put the mixture back on heat to make it stick to the nuts. — TimGa 1/7/2012

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