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laurabturner

Unknown Cooking Expertise
joined February, 2012
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James Beards Mac and Cheese

James Beards Mac and Cheese

I added smoked hot paprika and mustard instead of Tabasco, and a splash of Worcestershire. Also cut back slightly on butter and flour and used half and half instead of heavy cream- delicious, excellent texture! The simmering makes the difference.

on Saturday, February 25, 2012

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