lueddekb's Cooking Page | BigOven
  • Joined November, 2008
  • Unknown Cooking Expertise
  • 0 medals this month
  • 0 medals lifetime

My Most Recent Ratings

Skewered Honey-Balsamic Chicken

Skewered Honey-Balsamic Chicken

Rave reviews from my husband. Will make again. — ellie36 3/30/2013
Chicken Mole

Chicken Mole

Loved it!!! Easy to make and delicious! Have already made it twice for company and been asked for the recipe. — cera82v 7/11/2012
Fiesta Chicken Casserole

Fiesta Chicken Casserole

Oh my! So good! I did a couple things different; I used a rotisserie chicken, deboned it and cooked it with taco seasonings (laurys). Also, since I'm allergic to wheat, I made a crumbled tortilla chip top. YUM-O!! — KaitCav 3/28/2011
Anita's Crockpot Lemon Chicken

Anita's Crockpot Lemon Chicken

I use about 5 lemons and only 1/4c of worchester. (1/2c way too much!) I also added a can of chicken broth to cut the tartness. I add carrots when it's about 1.5 hours from being done and make gravy from juice (flour to thicken and cream... May add a tbsp sugar if gravy is too tart). People ask me for this recipe all the time. It's a huge hit! :0) — webtexan 3/24/2010
Chocolate Turnovers

Chocolate Turnovers

YUM-O!!! These were so yummy and the perfect size. The only hard part was trying to get the pastry to seal properly so chocolate would leak out during baking.... Minor problem as who doesn't like extra chocolate? :) 12/26/2009
Best Ever Blueberry Coffee Cake

Best Ever Blueberry Coffee Cake

This is fantastic!! Easy to make and didn't take too much time. I liked the fact that you can make it the night before and cook the next morning. There were a ton of compliments on this dish. Everyone wanted the recipe. — webtexan 12/26/2009

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