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melegan

Unknown Cooking Expertise
joined March, 2012
What's for dinner?

My Most Recent Ratings

Pacific Rim Stir-Fry

Pacific Rim Stir-Fry

Added honey, was delicious.

on Monday, June 11, 2012

Cheese Sauce

Cheese Sauce

This is the best cheese sauce, everyone loved it.

on Monday, June 11, 2012

Fluffy Pancakes

Fluffy Pancakes

Best pancake recipe I've used.

on Sunday, May 13, 2012

Green Bean Almond Rice

Green Bean Almond Rice

Was delicious, tried it a second time with cous cous and worked just as well.

on Saturday, May 05, 2012

Grandma's Sloppy Joes

Grandma's Sloppy Joes

I'm in Australia, never had sloppy joe's before only heard of them in the movies. My family loves them now, will definitely make them again.

on Saturday, May 05, 2012

Cauliflower Au Gratin

Cauliflower Au Gratin

Delicious and easy to make.

on Saturday, May 05, 2012

Chicken-Asparagus Roll-ups with Orange Yogurt Sauce and Couscous

Chicken-Asparagus Roll-ups with Orange Yogurt Sauce and Couscous

Used plain Greek yoghurt and Pecorina Romano cheese. The meal was so light and flavorful, will definitely cook again soon.

on Sunday, April 22, 2012

Cookies 'n' Cream Cupcakes

Cookies 'n' Cream Cupcakes

I used Betty Crocker vanilla cake mix with packet icing. Added oreo to the base and the crushed cookies to mix and icing. Was a huge hit with everyone.

on Sunday, April 15, 2012

Beer-Batter Onion Rings

Beer-Batter Onion Rings

Excellent recipe for onion rings, absolutely delicious. I used it for snapper, the batter was too thick and didn't complement the fish. Will definitely use again for the onion rings.

on Sunday, April 08, 2012

Sage And Butter Sauce

Sage And Butter Sauce

I added a little flour to thicken the sauce, went very well with Parmesan chicken.

on Friday, April 06, 2012

Roasted Potatoes with Garlic and Rosemary

Roasted Potatoes with Garlic and Rosemary

Super easy and absolutely delicious.

on Friday, April 06, 2012

The World's Moistest Parmesan Crusted Baked Chicken

The World's Moistest Parmesan Crusted Baked Chicken

Absolutely delicious! I used fresh breadcrumbs with some basil which didn't over power the mayo and Parmesan. Very easy to make, will do so again.

on Friday, April 06, 2012

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