Very good. I left off the sauce and topped it with a fried egg ala Peruvian style. — sgrishka
Report spam on this page
To create your Favorites list, Grocery List and more, BigOven needs to know who you are. BigOven will synchronize all your recipes and your grocery list with your mobile device anywhere you go.
It's free to get started. Join us and get cooking!
Sign in or Join BigOven today!