• Joined April, 2010
  • Unknown Cooking Expertise
  • 0 medals this month
  • 0 medals lifetime

My Most Recent Ratings

Turkey Meatballs

Turkey Meatballs

I read the reviews prior to making these and I took the advice of others. I didn't add the 1/2 cup of beef broth to the meatballs but I did add an additional 1/2 cup of breadcrumbs. I did not have 2 lbs of turkey so I made mine 1/2 turkey and 1/2 ground beef. They were fantastic! The entire family loved them. The fresh parsley is a must. It added so much flavor. We will definitely make these again. — morganwood 3/29/2014
Baked Stuffed Cabbage Rolls

Baked Stuffed Cabbage Rolls

Fantastic. Great for a large family. Everyone enjoyed it and we will definitely make it again — Cherylbythesea630 2/26/2014
Beef Stroganoff

Beef Stroganoff

Great. I have made this a couple times now and everyone is always pleased. — sgrishka 1/23/2014
Easy Breakfast Potatoes

Easy Breakfast Potatoes

So easy and very tasty. I used them has a side for our dinner. — ellie36 9/28/2013
Baked Fish with Parmesan-Sour Cream Sauce

Baked Fish with Parmesan-Sour Cream Sauce

This has become one of my favorite ways to make tilapia. So easy. — egirouard 9/26/2013
Baked Fish with Parmesan-Sour Cream Sauce

Baked Fish with Parmesan-Sour Cream Sauce

Full of flavor and super easy to make. Big hit with the family — egirouard 9/21/2013
Baked Sweet and Sour Chicken

Baked Sweet and Sour Chicken

Amazing. Big hit with the family. It took me longer to make than expected because I couldn't fit all the chicken in my frying pan — heathertrishanstine 9/17/2013
Marinated Tomato and Cucumber Salad

Marinated Tomato and Cucumber Salad

Love this. — rltalbott 9/17/2013
Chinese Popcorn (Sweet and Pungent Shrimp)

Chinese Popcorn (Sweet and Pungent Shrimp)

Fantastic. I made it with fried rice and poured the sauce over everything 5/26/2013
Easy Taco Casserole

Easy Taco Casserole

I used green chili enchilada sauce instead of taco sauce. This was a great twist on our regular taco night 3/9/2013
Onion Rings

Onion Rings

These were great. I only dipped and coated them once. I found that to be enough. I also didn't use the sugar. I will make them again! — Dannynicol 2/5/2013
Orange Sauce, Catch Of The Day

Orange Sauce, Catch Of The Day

This is a great basic recipe but I made some changes. I added 2 tablespoons of white wine to reduce with the orange and lemon juice. Then I added about 1 to 1 1/2 tsp of sugar with the pinch of salt. Once eill mixed I added only about three tablespoons of butter, which I beat in one tablespoon at a time. I then added the zest and several orange slices. I reduced the heat to low and only cooked until the orange slices were warm. I poured this over slamon. The orange slices taste amazing when eaten in the same bite as the salmon. — laurence 10/6/2012
Stuffed Flank Steak

Stuffed Flank Steak

Tasted good. It seemed like a lot of work. — dlongenderfer 9/11/2012
Sheryl's Mongolian Beef

Sheryl's Mongolian Beef

Family loves it. Made this without any changes. This makes enough for leftovers. I make this regularly. — stpagh 9/11/2012
Pan-seared Salmon with Fresh Tomato-basil Relish (ww 8 Pts)

Pan-seared Salmon with Fresh Tomato-basil Relish (ww 8 Pts)

I LOVE this recipe! I stuck to the recipe except I used double the cumin, salt, and pepper mixture for my four large filets. I paired the salmon with rice pilaf and broccoli. I will make this again for a refreshing summer meal. — RKG1 9/11/2012
Honey and Soy Glazed Salmon

Honey and Soy Glazed Salmon

The glaze was wonderful. This is a quick meal that I will be adding to my regular menu. 4/17/2012
S'more Brownies

S'more Brownies

I used an 8x8 pan and my brownies turned out way too thick. Next time I will use a larger pan. I will also take the advice of others and use smaller marshmellows. I like the idea of adding mini ones to the batter. The brownies are very rich and tasty. — Winnie9138 9/3/2011
Spicy Baked Potato Wedges (Vegan)

Spicy Baked Potato Wedges (Vegan)

These are so easy to make. We loved them. — michaelswarm 8/18/2011
Greek Style Roast Leg of Lamb

Greek Style Roast Leg of Lamb

This was my first time making lamb and I was very happy with how it turned out. I will be adding some extra vegetables next time. I will be making this again. — Katman 8/1/2011
Cajun Chicken Pasta

Cajun Chicken Pasta

I took the advice of others and made it with sausage instead of chicken. It was amazing! My amily loved it and we will be making it again soon. — stephanie 7/29/2011

Comment Wall


Attach recipe (Optional)



Report spam on this page

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free