morindalopez
Unknown Cooking Expertise
joined January, 2012
What's for dinner?
My Most Recent Ratings
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Crockpot CarnitasI loved this recipe!! I have already made the carnitas 3 times and every time they were a big hit. My mom always told me that fat = flavor so I picked a cut of pork with a lot of fat. I think the fat also helps so the meat doesn't get dry. Also, I didn't sear mine and they were perfect with just garlic salt!!
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on Sunday, March 04, 2012
