• Joined October, 2010
  • Unknown Cooking Expertise
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My Most Recent Ratings

Quinoa, Broccoli, & Cheese Casserole

Quinoa, Broccoli, & Cheese Casserole

Very good. Used smoked Gouda instead of cheddar on second batch... Was great! — burnsma55817 2/21/2012
Brie and Apple Chicken Breasts

Brie and Apple Chicken Breasts

This was good recipe. The sauce took forever to reduce.... sauce Not worth the time. — cabassakat 10/12/2011
Banana Bread

Banana Bread

Was pretty good. I only had one egg.. So cut back flour by 1/4cup... Still real moist. Also went with the 1/2 cup brown sugar substitution recommended.. Will definitely do that gain. — corbac 9/18/2011
Cashew Chicken Curry

Cashew Chicken Curry

This was excellent! Will make again. I cut the butter down to 3 Tbsp.. And added 1 diced red pepper and 1/2 bag of julienned carrots with the tomatoes for more veggie. Was great! — doogsteroflove 5/25/2011
Lemon Garlic Chicken Thighs

Lemon Garlic Chicken Thighs

Way too salty!! And I even cut soy sauce in half... And cut back on the salt. — Bob630 4/2/2011
Thai Glazed Chicken Lettuce Wraps

Thai Glazed Chicken Lettuce Wraps

Dh really liked this recipe. Added more cabbage mix than called for...and some sweet chili sauce to the lettuce as condiment. Yum. — LordDrow 4/1/2011
Amazing Pork Tenderloin in the Slow Cooker

Amazing Pork Tenderloin in the Slow Cooker

Too salty for me...although dh liked it. — Harveysangel 3/26/2011
Zippy Pineapple Baked Chicken Breasts

Zippy Pineapple Baked Chicken Breasts

Fantastic! I used chicken breast fillets and cut initial cook time to 15 minutes to facilitate smaller potions. Got rave reviews from dh! Don't forget to spoon glaze over the rice. Yum! — fireb4smoke 1/5/2011

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