nellieliz's Cooking Page | BigOven
  • Joined November, 2011
  • Unknown Cooking Expertise
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My Most Recent Ratings

Grilled Chicken Breast with Garlic Lemon Marinade

Grilled Chicken Breast with Garlic Lemon Marinade

This had a nice flavor and was super easy. 3/27/2014
Bisquick Banana Bread

Bisquick Banana Bread

This was quite tasty and moist. My whole family enjoyed it. 3/27/2014
Best Ever Blueberry Coffee Cake

Best Ever Blueberry Coffee Cake

This was unbelievably good. My entire extended family was fighting over the last pieces. I used 1 1/2 cups of sugar instead of 2 and it was plenty sweet. Very light and refreshing and the cream cheese gave it a great tang. — webtexan 3/25/2014
Italian Vanilla Almond Cake

Italian Vanilla Almond Cake

Tasty! I love almond flavor, and this was very easy to make. It was a bit chewier than I expected, but it might have been because I made in an 8 x 8 square pan and wasn't sure how much to add to the cook time. took a bit longer towas a bit chewier than I might have — KatiesCakes 11/6/2013
Spicy Red Lentil Dal

Spicy Red Lentil Dal

Very tasty! I made this quickly and easily, and it had a unique flavor and a nice heat. I didn't need to increase the amount of coconut milk, as some previous reviewers did. — veroniqueeichler 10/9/2013
Sue's Blueberry Cobbler

Sue's Blueberry Cobbler

I just made this with peaches as well as blueberries (2 cups peaches, 4 cups blueberries,) and it was outrageously good. — akoulouras 9/27/2013
Grilled Shrimp Kabobs

Grilled Shrimp Kabobs

My husband loved this! (I don't eat shrimp.) I used reduced-sodium soy sauce, left out the parsley because I didn't have any, and only marinated for 30 minutes. Still terrific! — daveinls 8/31/2013
Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pasta

Great taste and very quick and easy to make! I used fresh tomatoes and substituted milk and butter for the heavy cream -- both changes worked well. — Firebyrd 8/22/2013
Honey and Spice-glazed Pork Chops

Honey and Spice-glazed Pork Chops

Quite good! Excellent combination of flavors. We gobbled it right up. — l8dtazz 8/10/2013
Bill's Blueberry Cobbler

Bill's Blueberry Cobbler

This was pretty good, but I found the cake spongier than I prefer, and the flavor was a bit one-note. — KarenBezanson 8/1/2013
Sue's Blueberry Cobbler

Sue's Blueberry Cobbler

Wow. What a great cobbler. I just tried another cobbler recipe on Big Oven that wasn't nearly as good. This is moist, tangy and delicious! — akoulouras 8/1/2013
Spicy Black Beans with Tomatoes, Onions, and Cilantro

Spicy Black Beans with Tomatoes, Onions, and Cilantro

This is really tasty! The flavors are super fresh and the cayenne provides just the right amount of heat. 8/1/2013
Balsamic Chicken and Penne Pasta

Balsamic Chicken and Penne Pasta

This was really good. I simmered the leftover marinade in a saucepan to make sure it was well cooked. Just made it for a second time with greens rather than pasta. Both were delicious. 11/5/2011
Beef Chili with Beans

Beef Chili with Beans

Excellent! Probably the best chili I've ever had. Lots of dimension to the flavor. I added a touch of brown sugar, which worked well. Plan to make this one of my mainstays. — sgrishka 11/5/2011
Carne Con Papa (Cuban Beef Stew)

Carne Con Papa (Cuban Beef Stew)

Neither my husband nor I enjoyed this. It had a one-dimensional flavor (maybe it calls for too much oregano?) and wasn't at all spicy. It was also very watery, though that may be because I slow-cooked it. — JerseyBlue 11/3/2011

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