• Joined November, 2010
  • Unknown Cooking Expertise
  • 0 medals this month
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My Most Recent Ratings

Baked Brie Cheese

Baked Brie Cheese

This was really tasty, but really messy. How do you stop the pastry from splitting open while baking? — CharlieC 1/4/2012
Pork Tenderloin Diane

Pork Tenderloin Diane

Loved this! I made it tonight and there were no leftovers! The meat was so tender! My granddaddy used to make pork tenderloin for breakfast and I was looking for that same taste and this was extremely close! — RJWard 11/15/2011
French Onion Pork Chop Casserole

French Onion Pork Chop Casserole

I made this tonight and loved it! Definitely going to be regular dish in my house! — webtexan 11/12/2011

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