plumtuckered's Cooking Page | BigOven
  • Joined July, 2006
  • Unknown Cooking Expertise
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My Most Recent Ratings

Libby's Famous Pumpkin Pie

Libby's Famous Pumpkin Pie

I used to make pumpkin pies with condensed sweetened milk. Not anymore! This is the best pumpkin pie and the only recipe I will ever use going forward! — mpchristian 11/21/2010
Easy Chicken Pot Pie

Easy Chicken Pot Pie

[I posted this recipe.] — plumtuckered 2/20/2010
Southwestern Beef & Bean Burger Wraps

Southwestern Beef & Bean Burger Wraps

I used a chipotle flavored refried bean. NUTRITION Per serving: 394 calories; 17 g fat (6 g sat, 7 g mono); 67 mg cholesterol; 40 g carbohydrates; 28 g protein; 10 g fiber; 634 mg sodium; 810 mg potassium. Nutrition Bonus: Vitamin C (50% daily value), Vitamin A (45% dv), Fiber & Zinc (40% dv), Folate & Potassium (23% dv), Magnesium (20% dv) [I posted this recipe.] — plumtuckered 2/20/2010
Sweet Potato Casserole

Sweet Potato Casserole

Nutrition Facts Servings per Recipe: 24 Amount Per Serving calories: 313cal total fat: 19.1g cholesterol: 39mg sodium: 181mg carbohydrates: 34.5g fiber: 1.9g protein: 3.2g Preparation Time: 15 min. Cooking Time: 30 min. Ready In: 45 min. Servings: 24 [I posted this recipe.] — plumtuckered 1/17/2010
Southwest Turkey Spirals

Southwest Turkey Spirals

Nutrition Facts: 1 piece equals 47 calories, 3 g fat (1 g saturated fat), 10 mg cholesterol, 77 mg sodium, 3 g carbohydrate, trace fiber, 3 g protein. [I posted this recipe.] — plumtuckered 1/17/2010
Ravioli & Vegetable Soup

Ravioli & Vegetable Soup

Per serving: 264 calories; 9 g fat (3 g sat, 3 g mono); 28 mg cholesterol; 38 g carbohydrates; 11 g protein; 8 g fiber; 763 mg sodium; 762 mg potassium. 1 serving = 2 cups Add about 1/2 cup red wine and use low sodium and no salt added ingredients. [I posted this recipe.] — plumtuckered 1/12/2010
Moo Shoo Vegetables

Moo Shoo Vegetables

Per serving: 171 calories; 9 g fat (2 g sat, 4 g mono); 212 mg cholesterol; 14 g carbohydrates; 11 g protein; 4 g fiber; 328 mg sodium; 226 mg potassium. Make sauce of Red Chili Paste, cider vinegar, chinese mustard, soy sauce, and seasame oil [I posted this recipe.] — plumtuckered 1/12/2010
Chicken Caccitore

Chicken Caccitore

SODIUM 135mg CALORIES 587 [I posted this recipe.] — plumtuckered 12/19/2009
Stuffed Italian Meatloaf

Stuffed Italian Meatloaf

Serving Suggestions: serve with fresh tomato and broccoli pasta salad. Sodium Per Slice 241 per slice (based on 10 slices) [I posted this recipe.] — plumtuckered 12/13/2009
Tzatziki Sauce (cucumber Sauce)

Tzatziki Sauce (cucumber Sauce)

[I posted this recipe.] — plumtuckered 12/13/2009
Chicken Gyros - Souvlaki

Chicken Gyros - Souvlaki

[I posted this recipe.] — plumtuckered 12/13/2009
Chicken Gyros - Curry

Chicken Gyros - Curry

This is an easy to make and low sodium version of the classic Greek sandwich. Many markets carry unsalted pita bread or you can find them online at Salt Watcher, http://www.saltwatcher.com. Calories 325 Calories from Fat 87 Total Fat 10 gr Saturated Fat 2 gr Polyunsaturated Fat 1 gr Monounsaturated Fat 6 gr Cholesterol 26 mg Sodium 93 mg Potassium 415 mg Carbohydrates 32 gr Dietary Fiber 2.3gr Protein 17 gr [I posted this recipe.] — plumtuckered 12/13/2009
Waldorf Salad

Waldorf Salad

10/18/2009
Oreo Dirt Bowls

Oreo Dirt Bowls

[I posted this recipe.] — plumtuckered 8/16/2006
Peppercini Beef Sandwiches

Peppercini Beef Sandwiches

Brand name peppercini's are suggested only because they tend to have a little more "kick". My brother uses the leftover liquid to make a spicy gravy for mashed potatoes using cornstarch. Great idea!! [I posted this recipe.] — plumtuckered 8/16/2006
Baked Macaroni

Baked Macaroni

[I posted this recipe.] — plumtuckered 8/16/2006
Easy Tilapia

Easy Tilapia

[I posted this recipe.] — plumtuckered 8/15/2006
Chedder Cheesy Lasagna

Chedder Cheesy Lasagna

I found this recipe on the Kraft Food website where the original recipe called for double all the ingredients. I halved the recipe because there is only two of us and we had enough leftover for lunch the next day. We like to use Ragu Parmesan & Romano Sauce. [I posted this recipe.] — plumtuckered 8/15/2006
Rigatoni Campagnolo

Rigatoni Campagnolo

[I made edits to this recipe.] — plumtuckered 8/10/2006
Rigatoni Campagnolo

Rigatoni Campagnolo

[I made edits to this recipe.] — plumtuckered 8/10/2006

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