• Joined May, 2011
  • Unknown Cooking Expertise
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My Most Recent Ratings

Classic Creamed Spinach

Classic Creamed Spinach

Very tasty!! Thank-you. — sgrishka 5/27/2014
Southern Corn Pudding

Southern Corn Pudding

I have made this many times and keep returning to it again and again. The dish goes with most entrees and Texan love their cornbread based dishes. — sgrishka 5/26/2014
Sausage Meat and Spinach Pasta

Sausage Meat and Spinach Pasta

Very good for change from chicken. — laurence 5/26/2014
Chili Dog Casserole

Chili Dog Casserole

Excellent for a group of middle schoolers. Easy to fix — Mferguson408 5/26/2014
Zucchini Gratin with Thyme

Zucchini Gratin with Thyme

Delicious! Always a hit at potlucks or dinner guests. — ohioetch81 5/26/2014
Baked Corn on the Cob

Baked Corn on the Cob

I can roast a large number efficiently for guests. Always enjoyed. — irishrutter 5/26/2014
Tuna-noodle Casserole

Tuna-noodle Casserole

Tasty dish. I added two fresh minced jalapeño peppers with seeds removed and 1/2 cup of chopped poblano pepper. The cheese I used was Velveeta and about 2/3 cup. The topping was buttered corn flakes as that was what was in the house. This made a casserole worthy to eat in Tx. This dish has endless possibilities depending on what is in the house. — kroc2009 3/22/2014
Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pasta

Delicious! All loved it! — Firebyrd 3/19/2014
European Street Style Beer Cheese Soup

European Street Style Beer Cheese Soup

I made this doubled to tripled for a group. It was a huge hit! Fresh Hatch green chili chopped finely in a food processor was a tasty addition. Thank-you for the recipe. — swibirun 11/15/2013
Coca Cola Chicken Wings

Coca Cola Chicken Wings

Very sweet. Next time I shall add some crushed red pepper flakes to add depth to the sweet. It keeps well in the frig and gains flavor the next day. — lukearmy7 10/30/2013
Create A Quiche

Create A Quiche

This is versatile and easy to prepare. I use it with fruit and in Quiche Lorraine form for lunch company. I use my own homemade pie crust. — jwedzee 10/30/2013
Easy, Creamy Butternut Squash Soup...Amuse Bousche

Easy, Creamy Butternut Squash Soup...Amuse Bousche

Served to guests that raved. Next time I shall bake squash to soften before chopping. My seasonings were thyme, a light dusting of cumin and cayenne due to region I live and their taste buds. Thanks for the recipe. — ellie36 10/22/2013
3 Envelope Roast

3 Envelope Roast

I have made this several times and it is simple and delish. My son-inlaw loves it. I do brown with flour on meat in hot olive oil. — lhaussler 10/10/2013
Chocolate Eclair Cake

Chocolate Eclair Cake

Huge hit at potluck party. Thank-you for the recipe. — sgrishka 9/21/2013
3 Envelope Roast

3 Envelope Roast

Fabulous and easy. Browned with Flour and pepper in olive oil. Cooked on high 4-5 hours in crock pot with entire envelopes of seasonings over a chuck roast. — Poppysangel 7/25/2013
Slow Cooker Chicken Barbecue

Slow Cooker Chicken Barbecue

Very easy. Huge hit. Thanks — SunnyFLErin 7/25/2013
Old-Fashioned Crumb Coffeecake

Old-Fashioned Crumb Coffeecake

I baked this for a brunch with friends and it was praised. Since I prefer the texture of an oil cake over butter, I subbed 1/2 cup veg oil for butter in cake. Easy to make. Thanks for the recipe! — sgrishka 7/12/2013
Chinese Salad

Chinese Salad

I left out the broccoli and used regular green cabbage. I also subbed oriental seasoning pkt for beef. As recommended I toasted the almonds and it makes a flavorful difference. Tasty salad that many people like. — travellingkiddo 6/22/2013
Stove Top Barbecue Chicken

Stove Top Barbecue Chicken

I browned the chicken in olive oil and butter pouring off any excess before adding sauce. It was delicious! — Beachbumette 6/21/2013
Chicken Hawaii Foil Pockets

Chicken Hawaii Foil Pockets

Rather bland needs tweaking. — hanan@home 6/17/2013

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