My Most Recent Ratings
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Crustless Spinach and Cheese QuicheLiked this alot! Used bisquick for flour, added caramelized onions. Also put a slice of mozza on top, and topped off with a slightly smaller disc of crispy edged crepe, making for melty yumminess! Ridiculousy good, though next time I might use half the amount of salt since extra cheese made it unnecessary for me.
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35-Second Chocolate CakeYou should have seen my surprise at how great this is. Very moist and quite chocolatey. I had used 1/2tbsp of Splenda French Vanilla Flavors for Coffee instead, worked great.
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on Thursday, September 27, 2012
on Sunday, March 18, 2012
