• Joined January, 2009
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Many recipes are merely words on paper, a guideline or a starting point from which to improvise. My Old-Fashioned Penuche recipe however, does require the cook to pay attention to detail to achieve a successful and safe result. I appreciate your wonderful review of this recipe and your acknowledgment of my efforts to include important details and tips to help even a novice cook with a more advanced recipe.

6 years ago    sgrishka

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