• Joined January, 2011
  • Intermediate Home Cook
  • 0 medals this month
  • 4 medals lifetime

My Most Recent Ratings

Zesty Coleslaw

Zesty Coleslaw

To it to a pot luck dinner and everyone loved it. So easy to make a head of time. I thought there wasn't enough "juice" at first but the longer it sat the better it got. — rotts4me 1/27/2015
Apricot Pork Roast

Apricot Pork Roast

loved it! stayed moist and tasty — rotts4me 1/13/2015
Key West Ribs

Key West Ribs

Time is to long, my ribs got overdone — CathryneRowe 12/30/2014
Pork Tenderloin Island Barbecue

Pork Tenderloin Island Barbecue

Fantastic flavor! Pork was very tender but the sauce was to die for! Can wait to make the sauce just for chicken. — tyson 12/30/2014
Sweet  and  Salty Peanut Butter Cheesecake

Sweet and Salty Peanut Butter Cheesecake

Great taste. mine came out to thick, would be better in a 10" springform pan. Is just as good without the marshmallows. — rotts4me 12/27/2014
Ranch Pretzels

Ranch Pretzels

Not a crumb left. Made as gifts and was asked for more. — rotts4me 12/26/2014
Coconut-Cranberry Granola

Coconut-Cranberry Granola

Great for snacking, the grandkids loved it! — rotts4me 12/26/2014
Slow Cooker Savory Beef Roast

Slow Cooker Savory Beef Roast

We loved it! So easy and very tasty. I sliced it down when it was done for roast beef sandwiches and put it in jarred gravy but added the juice from the crockpot. No leftovers! 12/25/2014
Pork Tenderloin Island Barbecue

Pork Tenderloin Island Barbecue

A new favorite! I used baby ray's barbecue sauce and white rum because I didn't have dark. It is a favorite and I can't wait to use it on something else too. — tyson 12/13/2014
Cracker Barrel Grilled Chicken Tenderloins

Cracker Barrel Grilled Chicken Tenderloins

I used Zesty Italian Dressing and I don't think the flavors blended well with the honey. I will try again with regular Italian dressing. — rotts4me 11/23/2014
Meatball Pasta Bake

Meatball Pasta Bake

Loved it!! I used elbows instead of penne and we skipped the bulb of fennel and basil but this was delicious. — rotts4me 11/16/2014
Honey Mustard Pork Roast

Honey Mustard Pork Roast

Hubby already asked for it again! I didn't see the crockpot part until to late so I did it in the oven at 375. It's a keeper! — AZClaire 10/31/2014
Impossible Ground Beef Casserole

Impossible Ground Beef Casserole

Very Bland. I would add something for flavor if I ever made it again. — rotts4me 10/22/2014
CAROL'S COUNTRY SPARE RIBS

CAROL'S COUNTRY SPARE RIBS

These were amazing! the recipe was confusing - do you bake the ribs with the sauce or do you put them on later? I baked them for the 2 1/4 hours, then mixed the sauce and pour it on them and finished them up on the grill. Will definitely use this again! — bellwarepc 10/4/2014
Fiesta Beef Enchilada Skillet

Fiesta Beef Enchilada Skillet

This would be good with any type of meat.. chicken or beef! — rotts4me 10/1/2014
Favorite Pork Chops - TOH

Favorite Pork Chops - TOH

Oh so moist and very easy. Smells divine while cooking too. — rotts4me 9/29/2014
Simply Glazed Steak

Simply Glazed Steak

This was great. The steak was very juicy and you could taste a hint of the mustard. — rotts4me 9/28/2014
Amish Goulash

Amish Goulash

Was kind of bland - would have liked more flavor but since it only has 5 ingredients, it did have a nice taste. Would make again but would prefer one with more taste, say green pepper or celery or something. — rotts4me 9/21/2014
Quick and Easy Cherry Pineapple Cake

Quick and Easy Cherry Pineapple Cake

Mine never turned out. The bottom was soggy and the taste just wasn't there. — rotts4me 9/15/2014
Choco-Flan Cake

Choco-Flan Cake

Tasty but my cake stuck to the pan. Next time will oil and lightly flour pan. — TJCOOKER 9/14/2014

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Tried your recipe Asian Chicken from Taste of Home. Loved by all.

12 months ago    TMcR

You are right in the red zone of tasty ingredients & good recipes. The food will totally equal more than the sum of the parts. I plan on making a bunch of the stuff you have posted.

1 years ago    chipco

Hi there -- we just fixed a problem with private notes -- I noticed in the log that some of the ones you sent weren't saving. It's fixed now, please try again. Thanks!

2 years ago    stevemur

What cute puppies! My son loves Rotties. You have some great looking recipes and I intend to try some soon.Thanks for sharing. :)

3 years ago    Beachbumette

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