sakura_blossom221
Unknown Cooking Expertise
joined December, 2009
What's for dinner?
My Most Recent Ratings
|
Pork and Chive DumplingsDumplings can be formed (but not cooked) 2 hours ahead and chilled; or 1 month ahead and frozen on a tray, then transferred to a freezer bag. Cook frozen dumplings in 3 or 4 batches, 7 to 8 minutes per batch. [I posted this recipe.]
|
on Wednesday, December 30, 2009
