samanthadoyle
Unknown Cooking Expertise
joined February, 2012
What's for dinner?
My Most Recent Ratings
|
Punjabi Baingan Bharta (eggplant mesh)The only thing I didn't add was the ginger, and for myself I like to add a lightly scrambled egg to eggplant and rice when finished. It sure is delicious, and the chili gives a bit of heat at the end of each bite. Yum!
|
|
June Meyers Authentic Hungarian Goulash (Gulyas Leves)Making this dish tonight but without the dumplings. Cannot wait to try it; I know it will be delicious.
|
|
Big Jim's Seafood GumboI made this last night. Was very very excellent and my boyfriend LOVED it as he enjoys spices immensely. I didn't make the roux into a dark brown colour but had it brown instead, and it was just as delicious (apparently there are different colours of roux and each one has a different thickening power and flavour). Anyway, I used vegetable and fish stock with the prawn shells and added bok choy with the veggies. Very satisfying, will make this again for sure.
|
on Sunday, November 25, 2012
