Recipes I've Posted (all 21)
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Not low-fat
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Great flavor, even it if is unusual
- Lots and lots of cheese
- Indian, Asian, or French
- Has home grown tomatoes in it
My Most Recent Ratings
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Onion BreadConfession: I use the whole onion whenever I make this bread. I'm not sure why I didn't change that in the recipe, but that is how my mom wrote it up and I didn't want to change it.
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Bbq Beef Sandwiches[I posted this recipe.]
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Oatmeal Scones with Dried Fruit[I posted this recipe.]
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Moussaka[I posted this recipe.]
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Pumpkin Oatmeal Muffins[I made edits to this recipe.]
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Pumpkin Oatmeal Muffins[I made edits to this recipe.]
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Pumpkin Oatmeal Muffins[I posted this recipe.]
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Chicken Cilantro BisqueOne of my favorite soups from college days. [I posted this recipe.]
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Baked Potato Soup[I posted this recipe.]
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Chocolate Chip CookiesRecipe is actually three times the original recipe. If you want to cut the recipe, cut it in thirds. If you cut it in half, the cookies will not turn out right. [I posted this recipe.]
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Shepherds PieYou may want to add another 3/4 cups stock, 1 tablespoon flour if you find it is too dry. [I posted this recipe.]
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Roasted Vegetable CurryI usually use the full head of cauliflower, because the cauliflower is the best part! [I posted this recipe.]
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Navajo Stew[I posted this recipe.]
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Vegetable Quesadillas
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Pumpkin Pancakes[I posted this recipe.]
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Vegetable Quesadillas[I posted this recipe.]
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Beef Stew For A Spoon[I posted this recipe.]
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Lentil Soup[I made edits to this recipe.]
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Lentil Soup
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Borscht
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-
Not low-fat
-
Great flavor, even it if is unusual
- Lots and lots of cheese
- Indian, Asian, or French
- Has home grown tomatoes in it









