My Most Recent Ratings
|
Lemon Sunday Pound CakeI used cake flour instead of regular all purpose flour and cooked in a bundt pan and the cake turned out AMAZINGLY!!! Next time I will use more fresh lemon juice for the cake because it wasn't lemony enough for my taste. I also wasn't crazy about the syrup. It was too tart. Not sweet enough. However, I will definitely make this again! Yummy!!!
|
|
Outback Steakhouse Alice Springs ChickenI sautéed onions as well as mushrooms and oven-cooked the whole thing inside of my cast iron skillet. Family devoured it!!! Thanks for posting!
|
|
Italian Stuffed PeppersWe don't eat pork so I used ground beef instead. Peppers were too soft after boiling them. Next time I will just put them straight into the oven. I wasn't happy with my soggy peppers but my husband loved it and ate ALL of them!
|
|
Chewy Sugar CookiesI don't like sugar cookies but I made these for the kids. I used brown sugar and white sugar. Easy recipe and I will make these again.
|
|
Popeye's BiscuitsThis recipe never turns out right for me. I've tried it twice. Dough is always too sticky. Two cups of flour is never enough for me.
|
|
Soft and Chewy Chocolate Chip CookiesWouldn't change a thing! Best cookies ever!!! Soft and chewy and better than Mrs. Fields... Oh yes!
|
|
Vanishing Oatmeal Raisin CookiesSoft and chewy. These turned out perfectly! Next time I will add more cinnamon and a pinch of nutmeg.
|
|
BJ's Chicken MarsalaAbout 20 min to make! I added onions to the portabello mushrooms. I also added chicken broth and a tablespoon of flour to the wine and mushroom mixture and let simmer. My family of four devoured it!
|
|
Italian Stuffed Peppersdo not cook peppers for 10 min. Peppers become soggy. I would also add a little tomato sauce.
|







