• Joined October, 2011
  • Unknown Cooking Expertise
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My Most Recent Ratings

Brussels Sprouts With Bacon

Brussels Sprouts With Bacon

I've made this several times and it has become my preferred method when I have fresh sprouts. I've used onion when I don't have shallots on hand. Delicious! — JerseyBlue 3/25/2014
Blackend Baked Tilapia

Blackend Baked Tilapia

Very good! Great taste and very quick. Reduced red pepper to 3/4 tsp based on other reviews but will increase to 1 full tsp next time. Added no salt & used unsalted butter per recipe; was not salty. — orionslittleone 5/24/2013
Maple Teriyaki Salmon Fillets

Maple Teriyaki Salmon Fillets

Just OK - marinated for 4 hours but still found the flavor mild — RKG1 2/14/2012
Pork Chops (tender, Oven-baked)

Pork Chops (tender, Oven-baked)

These chops were easy to prepare and very tasty. I used very thick, boneless chops and cooked them for about an hour. I also added carrots. Will definitely make again. — bkprice13 1/7/2012
Green Bean Bundles

Green Bean Bundles

The recipe doesn't specify how much soy sauce. I used 4 tblsp and sauce was very good. I also seasoned the prepared bundles with salt & pepper. — swibirun 11/25/2011

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