soph76
Montreal
I am from Montreal Canada and live with my british husband and our new little baby. He is only 2 months so is taking up a lot of my time but I still strive to get nice fresh food on the table. The recipes I am looking for these days must be easy and healthy.
Recipes I've Posted (all 2)
(1)
Sushi, but I have never tried making it myself - too afraid I would be dispointed... But I often cook fish, risotto, really nice fresh original burgers, easy one pot meals. I have a bit of time on my hands so I have been trying my hand at baked desserts. My next challenge: Battenburg cake!
My Most Recent Ratings
|
Chocolate banana cakeI needed to leave mine in almost an hour - I used a round 9" cake pan [I posted this recipe.]
|
|
|
Battenberg cakeFind a picture on the web to see what the end result looks like to help you put the cake together. [I posted this recipe.]
|
|
French canadian Shepherd's pieI am from Montreal and Pate Chinois is a staple in my home... But I have jazzed it up a notch. I put one can of cream corn and one can of regular corn (or frech if it is in season). I also put some mixed veg in to hike up the nutritional value. I mix sweet potatoes and regular potatoes for the mash. And finally, I REALLY flavour the meat, which is normally a mix of low-fat minced pork and beef, with any kind of condiments I have in the house... sometimes asian inspired and at other time more spicy mexican inspired... I also let the meat cook through once than add some wine and wait til the meat has absorbed it and then put my pie together. It is a recipe that can take some time to make but I usually get 8 portions out of my dish and it freezes welll for lunches or a later meal.
|
on Friday, October 09, 2009
on Monday, September 28, 2009
|
Hi and welcome to big oven! What is battenburg cake?
3 years, 8 months, 3 weeks, 3 days, 4 hours, 34 minutes ago
|
|
|
Hi and welcome to big oven, theres some great recipes on here for everything, hope you add some of your own soon, like battenburg cake, never heard of it but hope it turns out, CCheryl
3 years, 8 months, 3 weeks, 3 days, 16 hours, 56 minutes ago
|
|
|
Greetings from Columbus, Ohio, USA. Welcome to Big Oven.
3 years, 8 months, 3 weeks, 3 days, 19 hours, 26 minutes ago
|
Sushi, but I have never tried making it myself - too afraid I would be dispointed... But I often cook fish, risotto, really nice fresh original burgers, easy one pot meals. I have a bit of time on my hands so I have been trying my hand at baked desserts. My next challenge: Battenburg cake!
