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stevenmusumeche

Unknown Cooking Expertise
joined March, 2008
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Oven-Braised Brisket and Onions

Oven-Braised Brisket and Onions

This is a great and easy meal if you make it just like it says. I find that the meat falls apart when sliced, which is not a problem to me. You can also add celery, bellpeppers, etc to spice it up.

on Tuesday, June 09, 2009

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