vferrari
My Most Recent Ratings
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Connie's "Oh Sshhnaps" Shrimp Spring RollsSpecial Note: The fish sauce, rice vermicelli, chili garlic sauce, hoisin sauce, Chinese chives, and Thai chili peppers can be found at Asian food markets. [I posted this recipe.]
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Rachel's "Right Thurrr" Creamy Fruit Salad with Basil[I posted this recipe.]
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Bui's Pho "because I'm Southeast AZN now"[I posted this recipe.]
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Meryl's "Good-thing-I-know-Meyers" Parmesan Orzo[I posted this recipe.]
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Meryl's "Too Soon" Country Potatoes au Gratin[I posted this recipe.]
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Allison's "Biggest Loser Winner" Grilled Citrus SalmonAn alternative to grilling is baking in the oven 15-20 minutes at 350 degrees with the Salmon covered in foil. [I posted this recipe.]
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Arlene's "Whaaambulance" Mahi Mahi Yummi Yummi[I posted this recipe.]
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Deb's Berry "Cobbler? I barely even know her"[I posted this recipe.]
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Lorenzo's "O-sso sick" Bucco alla Milanese[I posted this recipe.]
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Risotto alla "Must be nice" MilaneseThis is the traditional accompaniment to Ossibuchi alla Milanese. [I posted this recipe.]
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Ilya's "4-48 pm alarm" Turkey Chili[I posted this recipe.]
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Mia's "Friends & Family Discount" Chapchea Noodles* Thinly sliced brisket works well in this dish and Korean barbecued beef (bulgogi) is used often. In a pinch, chunks of rotisserie chicken, strips of egg, or fried tofu pieces are good protein additions. [I posted this recipe.]
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Molly's Lasagna[I posted this recipe.]
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Amy's "Almost-as-good-as-Fanta" Buckeyes[I posted this recipe.]
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Christie’s Buckeyes[I posted this recipe.]
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Erin's Banana Nut Bread wow "NWA"Enjoy! [I posted this recipe.]
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Harmoan’s Seafood "Margaret Cho"-ppino[I posted this recipe.]
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Jeff's "Cecils anyone?" Triple-Cheese Mac Attack[I posted this recipe.]
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Connie's "No big deal" Coconut Mashed PotatoesThis dish pairs well with Thanksgiving turkey prepared with pineapple. It is a great way to add a Hawaiian twist to a traditional Thanksgiving meal! [I posted this recipe.]
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on Monday, December 22, 2008
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Can't wait to try the mac attack recipe you posted it looks delicious and has a very interesting ingredient list! But one question... what is the story with the name?? Just wondering?? Funny how all your recipes are named with a full silly sentance! Lol!
2 years, 2 months, 1 weeks, 1 days, 28 minutes ago
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Hi there, welcome aboard!
We notice you submitted a number of photos today. Thank you! But please remember that you cannot simply copy photos from blogs/food sites without the express permission of the author. Thanks!
4 years, 5 months, 6 days, 23 hours, 14 minutes ago
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