• Joined February, 2008
  • Unknown Cooking Expertise
  • 0 medals this month
  • 0 medals lifetime

My Most Recent Ratings

Perfect Chocolate Cake with Perfect Chocolate Frosting

Perfect Chocolate Cake with Perfect Chocolate Frosting

Oh oh oh this is THE best chocolate cake I have ever had. Oodles of work, but worth it. I recommend doing it over two days. Bake the cakes, then do the rest the second day. Most important: let those layers cool COMPLETELY before you add the whipped cream filling or it will just melt into nothing on the cake. Chill the filling well before spreading it, for the same reason. Careful, it will become a heavily requested item! Great for giving a loving gift to the chocoholic who has everything. 2/20/2008

Comment Wall


Attach recipe (Optional)



Report spam on this page

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free