i have made this a few times now. I bought a packet of 'pho spices' and then bought all the ingredients seperately - coriander seeds fennel seeds, star anise, cassia (cinnamon sticks) and brown cardamon pods. I put a mix (to taste) in a large tea strainer and leave that in to boil. actually i'll just submit a recipe i think..
this is quick easy and delicious!!
I didn't caramalise the onions that long only 5 or 6 mins and i used chicken stock. I added diced celery and mushrooms while it was simmering. Next time i will add a pic!
on Saturday, March 27, 2010
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