About me
Having lived abroad for years, I like to travel. I'm learning to cook by googling ingredients on hand.
My Favorite Foods
I most enjoy eating dishes made with fresh ingredients rather than packaged ones. So far, I've made a decent lasagne, a so-so mozzarella mushroom chicken with ratatouille and a brilliant crock pot coq au vin found on this site. I most enjoyed cooking in southern Spain where brie and mozzarella were the most affordable cheeses and seafood was abundant.
Website
http://affableamdownunder.spaces.live.com/
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