Recipe Software

Hey, great photo of the Roasted Jalapeno Salsa...that looks like restaurant quality. Im going to try it soon

Thanks for updating the recipe. I'm going to give it a try posthaste. As long as the weather stays dry.

Do you make Kirtana's Kisses with 1/4 cup Splenda, as in the ingredients list, or 1 cup Splenda, as in the directions?

I've come up with another use for your Sugar free Simple Syrup. It's high in tasty chocolate, cocoa, and cinnamon, while also being high in antioxidant chocolate, cocoa, and cinnamon, so it's supposed to improve insulin sensitivity and high blood pressure. http://www.bigoven.com/recipe166678

Thank you for the medal, I was lucky with this picture, toke about 20 pictures for one good one...cinematography and pictures are my hobby, I'm also a colletcor of 16 mm movies and projectors :-)

Thanks for my first medal. I am a Canadian now retired and living in Europe. I just adore cabbage rolls, but nobody seems to know how to make them the original way, especially in USA/Canada. Tomatoes, Tomato sauce, Ketchup? No way! The red colour of the juice comes from Hungarian paprika powder. If you can't find any let me know.

Thank you for the medal. I find it neat to see my pics on www Laurence

Guess what? My ants are gone! How about yours?

Thank you for the medal. It's nice to be appreciated. Chef Rene

And the medal, too! Thanks for the medal. It's nice to be appreciated.