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|Serving Size: 1 recipe (598g)|
|Recipe Makes: 1|
|Calories from Fat: 49 (5%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 1.1g|
|Polyunsanturated Fat 1g|
|Cholesterol 14.7mg||5 %|
|Sodium 3231.3mg||111 %|
|Potassium 842.8mg||22 %|
|Total Carbohydrate 184.7g||54 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 178.7g|
|Protein 34.3g||49 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 960
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