This makes a great lunchbox filler for a day out and is equally good at home from the fridge.

Still searching for what to cook ?

Name: 10 Minutes Couscous Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 100 g Couscous; 200 ml stock; 1/2 cucumber; 50 g feta; 2 tsp pesto; 2 tbsp pine nuts

Find the most delicious recipes here

INGREDIENTS

100 g Couscous
200 ml stock
1/2 cucumber
50 g feta
2 tsp pesto
2 tbsp pine nuts

Servings

INSTRUCTIONS

Tip couscous into a large bowl, pour over stock. Cover, then leave for 10 mins, until fluffy and all the stock has been absorbed. Meanwhile, slice the onions and pepper and dice the cucumber. Toast pine nuts. Add these to the couscous, fork through pesto, crumble in feta, then sprinkle over pine nuts to serve.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (159g)
Recipe Makes: 2 Servings

Calories: 322
Calories from Fat: 103 (32%)

Amt Per Serving		% DV

	Total Fat 11.5g	15 %
	Saturated Fat 4.2g	21 %
	Monounsaturated Fat 2.8g
	Polyunsanturated Fat 3.2g
Cholesterol 22.2mg		7 %
Sodium 285.7mg		10 %
Potassium 259.5mg		7 %
Total Carbohydrate 43.6g		13 %
	Dietary Fiber 3.2g	13 %
	Sugars, other 40.4g
Protein 11.6g		17 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 322

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe