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|Serving Size: 1 Serving (147g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 42 (8%)|
|Amt Per Serving||% DV|
|Total Fat 4.7g||6 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 0mg||0 %|
|Sodium 130.7mg||5 %|
|Potassium 659.6mg||17 %|
|Total Carbohydrate 130.2g||38 %|
|Dietary Fiber 7.4g||29 %|
|Sugars, other 122.8g|
|Protein 5.1g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 542
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