Satisfy your meat loaf craving in just 15 minutes by making thin patties and broiling them. These quick and comforting sandwiches have all the elements of a blue plate special-meat loaf, potatoes (in the form of a potato bun) and green beans. They're terrific just the way they are, but adding a couple strips of leftover bacon to each sandwich would be great too!
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Serving Size: 1 serving (205g) | ||
Recipe Makes: 4 servings | ||
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Calories: 245 | ||
Calories from Fat: 110 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.3g | 16 % | |
Saturated Fat 4.9g | 25 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 72.1mg | 22 % | |
Sodium 1159.6mg | 40 % | |
Potassium 214.8mg | 6 % | |
Total Carbohydrate 28.3g | 8 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 27g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 245
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