duster77 ,Do you use skin on or off in this recipe? Sounds like a great recipe. Thank you for posting it.10y
bluejaypie ,Good stuff! My teenagers especially liked it. The chicken stayed moist and the seasonings were perfect.10y
suzycathey ,Loved it!!! Will make it again (& again!). Used chicken thigh with bone & removed skin. So flavorful. Used olive oil instead of veg oil.10y
hollyloveland ,A little spicy, but tasty. My 10 year old couldn't handle all the pepper, but my teenager & I enjoyed it.11y
debsyjo ,Great recipe, would absolutely make again. Just one down side - NEVER WASH CHICKEN! You can't be sure that all the bacteria is completely washed away, and it can make you REALLY ill!11y
tripletmama ,This is super quick and simple, tastes amazing, and my three 3 year olds can't get enough of it!! I add a little Mrs dash herb blend to it sometimes or a spicy Cajun season blend too and it is just fantastic!! Must try for sure!11y
lmbarnes ,This recipe was pretty good and easy, though it didn't blow me away with flavor. My husband suggested shredding the left overs, put in on a hoagie roll, top with mozz. cheese and toast it... so I may try to do that with the left overs.11y
thunderpuss1974 ,Absolutely fabulous! Very easy! I was short on soy sauce, only had about 1/4 cup and its still awesome. Thanks!11y
felissahamilton ,I made this today and it was great! My family thinks I'm a real good cooker now. Lol. Thanks, I more please.11y