Low fat and carbs but lots of flavor. Try this instead of mashed potatoes.
Cuisine: American Main Ingredient: Cauliflower
divalicious ,Mashed cauliflower is in my regular rotation. I've never used the potato flakes though. My recipe calls for a small amount of cream cheese to make the puree thick and fluffy. I also, use the garlic and a little parsley.14y
raygirl60 ,I got major kudos from the mister for this one. I'd like to try it again to try to achieve a thicker consistency, but it was really delicious. Add more garlic for taste!15y
gunnie ,Hubby liked it very much, though I wasn't able to make it even close to mashed potatoes. A very interesting way to cook cauliflower!16y
pizzapicasso ,This is a great way to cut back on carbs and calories without feeling deprived.17y