"Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping or optional marshmallow topping."
Cuisine: American-South Main Ingredient: Sweet Potatoes
12chica29 ,Great recipe, must try Soon!! I changed the recipe a bit by adding a whole stick of butter, only one egg and no flour and it was still very delicious.11y
bumcook ,I have made this now every year since I found this. I use fresh sweet potatoes! And it is expected when I show up for holiday dinners, or just if I make a ham, chicken, or turkey dish... :) P.S. I do not change a thing it is perfection.12y
k8tbug ,So good! Left out the nuts since I'm not a fan and mixed in the marshmallows and baked the whole time. It came out perfect. Might need to make this more then once a year for the holidays12y
maddiecreole ,I made this recipe for Thanksgiving and it was a big hit. People called for the recipe.12y
blingit ,I tried this recipe for sweet potatoes this Thanksgiving. This was a huge hit. I actually had people call me the next day and ask if I still had any leftovers they could have. I'd say that was a WIN!12y
mtineo ,I made it and it was delicious:) but I made it instead pecan I use oatmeal flakes and was delicious also :) thanks for the recipe ;)12y
bumcook ,My husband who tries to eat sweet potatos two times a year every year for the past 17 years I've known him insists he just does not like them. However this year for the first time he ate these sweet potatos. They are very sweet almost like a desert, which is probably why he likes them so well! I used both the pecans and marshmallows as a topping: definitely recommend this recipe!13y